Moi Lum Cantonese Restaurant
Operating Hours: Lunch 1130hrs - 1430hrs
Is a traditional cantonese restaurant which was founded in 1920s by founder Khong Yu Lum. Their signature dishes are crispy fried duck & golden coin beancurd.
AirView Building,
38 Maxwell Road,
#01-01,Singapore 069116
38 Maxwell Road,
#01-01,Singapore 069116
Phone: +65 6226 2283
Operating Hours: Lunch 1130hrs - 1430hrs
Dinner 1730hrs - 2200hrs
Price: Affordable
Is a traditional cantonese restaurant which was founded in 1920s by founder Khong Yu Lum. Their signature dishes are crispy fried duck & golden coin beancurd.
** Is very family-oriented, families eat around big round tables, just like at home. It a place suitable for inter-generation family celebrations. The best place to bring parents especially those who love very traditional fare.
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| Condiments |
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| Chinese tea with pickles |
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| Ambience |
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| The founder |
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| They started their business at Tanjong Pagar |
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| 桂花翅 Sharkfin with egg floss , U can wrap with fresh vege. It is very light & refreshing. U can eat without worry of gaining weight |
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| Their signature dish ! Golden Coin Beancurd. Beancurd is served with gravy. It is so tasty. You have to eat it like eating xiao long bao - the juice inside the beancurd has to be sucked and slurped carefully. |
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| Smoked duck rolls. Very strong & rich flavor. Can u guess what ingredients inside the roll? Is like the Chinese version of French foie gras. |
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| Dinner with my boy on 09052013. |
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