OOTD → Halloween Night

This is my first time celebrating Halloween. I've never been to a Halloween party before and I don't think I am good at acting scary, so I decided to go to the party as a cutie kitty.

My makeup skills certainly sucks. I've never painted leopard spots on my face before.

When it is too late to learn slowly, Youtube becomes your best friend. I found some videos and subsequently spent around 45 minutes to draw the prints. Phew ! I think the result wasn't too bad for a first timer.

OOTD:

Top & Bottom: Bershka (the leopard top is extremely soft and fluffy and it feels very light and well ventilated. I didn't feel hot at all even in the midst of a large crowd.)

Cat ears hair band: From a random store at Bugis village.

Makeup Items Used:

Foundation → 3ConceptEyes Glossing Waterful Foundation 

Photo credited to Chica Display.  You can follow them on Facebook & Instagram @chica_display for 100% authentic 3CE cosmetics !

Surprisingly my make up was pretty intact and looked good after an entire night pre-drinking along the river bank and subsequent partying at Zouk ! It didn't feel oily, nor sticky and no smudges.

 

Eyeshadow → 3CE Cosmestic One Color Eyeshadow → Valenti

Photo credited to Chica Display. I opted to use my finger tips to apply the eye shadow. It was easier to get it on the skin.

 

Leopard Prints

1st: Use Maybelline HyperSharp Liner to draw the outer leopard circles on your face.

2nd: Use the 3CE cream shadow - Golden Nude as the gold pigment print. Fill in the circle by brush. As this is a delicate filling, suggest you not to use your fingers. Stick to the brush instead.

 

 

Cheeks:

1st: Use the cream blusher - Coral Coral. It gives you a natural peachy look.

2nd: Use the Maybelline HyperSharp Liner to draw the cat whiskers.

 

And finally wala ! Here's the finished look:

Meow~~

Food → Korean BBQ Bornga

Korean BBQ - BorngaAddress: ViVo City, #02-123/124
Phone: +65 63768268
Operating hours: 1130 - 2200
Price: Slightly expensive but worth it

 

The restaurant uses an exhaust fan , so that you won't smell like the same BBQ after the meal & also - the restaurant won't be hazy with smoke.

 



Bornga serves us with different kind of side dishes. Totally yummy.



U see ! How much vegetables they give us ? A TON ! U may be wondering why Korean always "wrap their meats in lettuce" - is because they believe that if u can eat the whole wrap at once, it will bring you great fortune ! (so everybody - 大口大口的吃吧!!）

 

Besides,  veges do help to improve our digestion & also prevents cholesterol !

 

Kimchi soup (on top) → served with two big ribs.
Seafood pancake (left corner) → a little too heavy for me, too "filling", there is so much ingredients in a piece. I was quite full after finishing just 1 slice.
Sauces (right corner) → for u to dip your meat, sesame oil and bean paste.

Bornga uses charcoal to grill. The server helps us to grill. We can focus on eating and chatting ! We ordered pork belly & another pork with less fat ! My stomach will be bulging like a pig after this.

 

Grilling in process ! The taste is just so good. Especially when wrapped with fresh vegetables, it is crunchy & yummy & refreshing.

 

Chilled Omija-cha is served at the end of the meal. It is a bit sour but it can help "refresh" your mouth.

 

What is Omija?  This is a Korean herbal tea made from berries of Schisandra Chinensis (in chinese this is called 五味子 wu wei zi → Literally mean 5 tastes). The health benefits of Omija-cha are: it strengthens the heart & lungs, it lowers blood pressure level & boosts the immune system.

 

Will definitely come back. Food is good. Ventilation is strong and there is no BBQ smell in my clothes and in my hair.

Thank-you for reading !